The Feather Damascus Chef Knife

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This 8.75-inch feather Damascus chef knife features a stunning blade with an intricate feather pattern that flows beautifully along its surface. The handle, made from African Blackwood, is designed with a subtle Asian influence for a refined yet practical feel.

The blade is incredibly thin—almost as thin as a U.S. quarter—and shares a similar thickness to one of my favorite knives I use in my own kitchen. A flush bronze pin is carefully placed at the center of the handle, adding a simple yet functional touch. This knife is created to be light, precise, and comfortable to use, with a focus on elegance and performance.

This 8.75-inch feather Damascus chef knife features a stunning blade with an intricate feather pattern that flows beautifully along its surface. The handle, made from African Blackwood, is designed with a subtle Asian influence for a refined yet practical feel.

The blade is incredibly thin—almost as thin as a U.S. quarter—and shares a similar thickness to one of my favorite knives I use in my own kitchen. A flush bronze pin is carefully placed at the center of the handle, adding a simple yet functional touch. This knife is created to be light, precise, and comfortable to use, with a focus on elegance and performance.

Made by Jeff Royer, father and apprentice of Mastersmith Kyle Royer